Cheesy Kimchi & Veg Puff Pastry
A spontaneous morning brainchild featuring leftover grocery store puff pastry sheets, kimchi, cheese, and of course the dynamic duo of kale and brussel sprouts.
Read MoreA Breakfast Salad Morning
Any meal becomes a breakfast meal when we put an egg on it.
Read MoreLeftover Broth Egg Drop Soup
Using leftover phở broth, this quick and easy egg drop soup comes together in a matter of minutes, making for a flavorful and comforting soup to start the day.
Read MoreKimchi, Bacon, Egg & Cheese Scallion Pancake Wrap
Not your traditional bacon, egg, and cheese breakfast goodie! Let's make usage of the savory and flaky scallion pancake and add in some kimchi for an extra umami and pungent bite.
Read MoreLemon Garlic Ricotta Toast
If you haven’t appreciated ricotta toast previously, this is your moment to bring ricotta toast to your radar. This ricotta toast is savory, acidic, and balanced out with creaminess and a pinch of sweetness and spice. A perfect balance of flavor and of course, I put an egg on it.
Read MoreOne Skillet Kale & Corned Beef Hash
A one-skillet meal that is both satisfying and easy to make: kale & corned beef hash. I enjoy having the fixings with the starchy potatoes and adding in kale to ensure I get my servings of greens throughout the day.
Read MoreTest Kitchen: Yogurt Eggs with Chili Crisp
Another round of test kitchen meals, throwing together a quick breakfast in between life working my corporate job from home. This yogurt egg dish wasn’t the most glamorous meal, but it was comforting and filling, hitting the notes of creamy and savory - paired with a crunchy piece of sourdough and I was satisfied.
Read MoreCreamy Tomato & Chili Crisp Rigatoni
A creamy, spicy tomato sauce mixed with rigatoni for a comforting meal after a long week.
Read MoreHot Honey Oil Yogurt Dip
A savory dip with a hint of sweetness and spice perfect with a bread or vegetables. Made with Greek yogurt and a fresh hot honey oil, this ten minute snack will wow your guests the next time you host a gathering.
Read MoreTest Kitchen: A Savory -not quite, but kind of- Dutch baby
An at-home test kitchen attempt at making a savory Dutch baby for brunch for one, with parmesan, garlic, and scallions.
Read MoreEdamame Hummus
A savory snack great for meal prep early on in the week, or a crowd-pleaser to accompany your veggie boards.
Read MoreBrown Butter Matcha White Chocolate Chip Cookies
A crowd-pleasing recipe for brown butter matcha white chocolate chip cookies.
Read MoreI Moved Crosscountry via Amtrak... During a Pandemic?
Hi everybody, my name is Brenda. And I moved from Boston to San Francisco via Amtrak solo during the pandemic.
Read MoreWill You Celebrate with Me?
Today, I turn 29. I also recently reached 30K followers on Instagram (wow)! To celebrate both milestones, I have decided to donate $29 to 30 organizations this month. I have also signed 30 petitions, will you celebrate with me by donating to one of these funds or signing at least one petition?
Read MoreSausage and Leek Cast-Iron Pizza
An easy 30 minute pizza recipe all made with the cast-iron pan in your home.
Read MoreTakeout and Delivery Roundup for Greater Boston Establishments Impacted by COVID-19
A roundup of restaurants available for takeout and/or delivery in the Greater Boston area impacted by COVID-19.
Last updated on 17 March 2020 at 6:05 PM
[Sponsored] Travel & Adventure Show: Coming to Boston January 11 & 12!
On January 11 and 12 at the Hynes Convention Center in Boston, the Travel & Adventure Show is back! I’m excited to get an idea of where in the world I could explore next.
Use my code WBE2020 for discounted tickets at $10: CLICK HERE TO PURCHASE TICKETS.
Read MoreBoston Like a Local: The 2019 Eats and Drinks Guide
Have you been wondering what you should be drinking or eating lately? In this guide, not only do I include a visual map, but I also detail what I personally like and don’t like and why I recommend the places for casual eats or snacks, restaurants with beverage programs I have enjoyed, and places I go to for cocktails or wine.
Read MoreLeftover Thanksgiving Turkey Cháo (Congee)
Leftover Thanksgiving turkey and not sure what to do with it? Cold weather coming under way? No problem! I used the leftover turkey my family had an transformed it into this comforting bowl of cháo, also known as congee: rice porridge.
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